A chafing dish is a metal serving pan rarely used in cooking and has an alcohol burner with chafing fuel to ignite it. The name came from the French word ‘chauffer’ since it was used to keep the food, especially those that need gentle cooking.
This article focuses on the advantages of having a chafing dish in your kitchen cutlery.
The increase in modern hotels and restaurants has led to a great demand for chafing dishes. These dishes have become the preferable solution to ensure that the food is served fresh. Reasons as to why these chafers have become popular in catering are due to their great benefits. Below are some of their purposes.
Keeping everything warm
Most customers will prefer being served warm food; the chafers will maintain a good heat for food as if it has just left the kitchen. With the burner on all the time, all foodstuffs served from the chafer; rice, fried eggs, meat, or pancake chafing dishes keep them warm until they are served to the customer.
Keep food hygienic
For every business or occasion that will involve serving food, hygiene must be observed. This will attract customers and ensure their health is not at stake. The chafing dishes will ensure you achieve this with ease and remain elegant. You will easily give the best customer service by remaining tidy and organized.
Chafing dishes are durable
When buying a serving dish model, one should consider how it lasts. For chafing dishes, they are the best since they are high-quality equipment and extend quality services. They are strong and durable materials that are easy to maintain and clean.
Upgrade catering presentation
As I said before, chafing dishes are elegant, and on top of that, they are beautiful. They generally present a sophisticated food display that anyone would wish to achieve as they serve food to customers. Customers are also assured that they are safe when they eat from your serving dish.
Are easy to clean
Commonly the chafing dishes are made of aluminum metal pans that are simple and less laborious when cleaning. Often, chafing dishes fit into a standard dishwasher, and as a result, they are usually washed by hand.
They are mostly lightweight
Since different caterers offer door-to-door services, especially when they are being hosted for an indoor ceremony, however, in the course of moving and transportation, they might have heavy or bulky materials; but for the chafing dishes, they are easy to carry catered events.
They are less expensive
Today, the economy is uncertain, and for every business, especially the catering business, with the food and other items going up, caterers will need equipment to save their income. Chafing dishes are more affordable and economical for food service. Since aluminum is more affordable to manufacture, chaffing dishes can be purchased at an affordable price in bulk. Thus, the dishes are highly preferred in catering. Check chafing dish prices in Kenya
In conclusion, as a caterer or catering company, when looking for the best serving material, chafing dishes is the most reliable, lightweight, easy to preserve food, and require less clean-up. It is significant for weddings and banquets and has a better setup for the buffet tables.